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Restaurants
May 30, 2026, 9:34 pm
For the first time, a kosher restaurant has won a Michelin star
Inspired by his Jerusalem-born grandmother’s cooking, Mutra founder and chef Raz Shabtai says the award was for “the entire Jewish community.”
By
Grace Gilson
March 21, 2024, 4:22 pm
New kosher restaurant in Squirrel Hill will serve shawarma, falafel and some memories
While honoring his late mother, Yehuda Gutman starts new chapter in Pittsburgh's kosher story
By
Adam Reinherz
February 29, 2024, 1:20 pm
This unusual chef serves up ‘trayf good’ kosher French food off beaten path in Miami
Her ultimate goal is to be the first standalone kosher restaurant to achieve a Michelin star.
By
Sara Liss
December 29, 2023, 1:24 pm
What may be the Americas’ best New York-style Jewish deli is in Mexico City
“We have to educate a lot of people about some of the dishes, but once they try, they’re excited."
By
Rachael Narins
May 17, 2022, 10:25 pm
Do you remember Robert’s Restaurant?
Probably not, and the historic record can’t tell you what you missed.
By
Eric Lidji
April 15, 2022, 8:07 am
Zahav’s Mike Solomonov takes his Israeli cuisine outside of Philadelphia for the first time
The award-winning chef talks about his new restaurant in Brooklyn, building bridges through food and the American ascendance of schug
By
Gabby Deutch | Jewish Insider
March 21, 2022, 3:57 pm
Sammy’s Famous Corned Beef closing downtown after 35 years
"I loved the business," Sam Firman said. "But I’m getting older. And I thought it’s time.”
By
Justin Vellucci
January 31, 2022, 1:58 pm
Gussy’s Bagels follows family recipe of cooperation
Partnership, patience and fine food abound at Oakland-based eatery
By
Adam Reinherz
September 13, 2021, 11:14 am
Kosher restaurants fear losing customers over NYC vaccine mandate
"There are people who’ve, God forbid, boycotted restaurants who are following the law.”
By
Lauren Hakimi
July 6, 2020, 12:27 pm
Big Burrito CEO reflects on business, quarantine losses and moving forward
The restaurant group has the right mix of ingredients to succeed, according to CEO Cary Klein — but COVID-19 put big plans on pause.
By
Kayla Steinberg
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